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Tortang Dilis | Ukoy na Dilis Recipe #foodshorts

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First published at 06:20 UTC on May 9th, 2024.

Yummy Food Ph

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Tortang dilis, or anchovy omelet, is a quick and easy dish with crunchy pieces on every bite. The dish is ideally served with toyo mansi dip sauce and paired with a bowl of hot rice.

Ingredients:

500g Dilis, Bolinaw, Anchovy, head and innards rem…

Tortang dilis, or anchovy omelet, is a quick and easy dish with crunchy pieces on every bite. The dish is ideally served with toyo mansi dip sauce and paired with a bowl of hot rice.

Ingredients:

500g Dilis, Bolinaw, Anchovy, head and innards remove, cleaned
3 eggs, fresh
1 red onion, chopped or minced
2 long green chili, chopped
1 stalk green onion, chopped
1 tbsp. all propose flour
1 tbsp. cornstarch
1/2 tsp. garlic powder
1/4 tsp. ground black pepper
1/4 tsp. paprika powder
1 tsp. salt
cooking oil to fry

Get written recipe: https://yummyfood.ph/recipe/recipe-for-ukoy-na-dilis/

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