FoodNDat

FoodNDat

Food N' Dat

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Recipe from video: https://www.bbcgoodfood.com/recipes/jerk-chicken-rice-peas - John Torode

*Jamaicans please dont murder me in the comments okthxbye*

In this video we go over a delicious and full-flavoured recipe of Jerk chicken, the Caribbean marinade and style of cooking. As noted in the video, for this to be authentic i would have to involve smoke of some sort but did not have it available to me at the time of filming. The chicken came out so bright and zesty from the lime and ginger but at the same time sweet and spicy from the sugar and chilies. The flavour really is very well rounded and I recommend it to all.
The rice is super simple and you could even pair it with something other than jerk chicken. Give it a go and tell me what you think in the comments.

IG: @foodndatig
TikTok: @food.n.dat
YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw

I also have a Patreon if you want to help support the channel that would be greatly appreciated :)
https://www.patreon.com/user?u=47488548

In this video we create fresh French-style pancakes/crepes and a delicious apple filling to pair with them. The pancakes don't require many ingredients to prepare and are super easy to cook, you only need a lil' finesse with the flipping ;) The apples need a bit more attention but are well worth it. I recommend consuming the dish with your favourite type of bacon for a salty kick!

I've been a bit busy with other commitments hence the serious lack in uploads but find myself again with a bit more free time. I have got 2 more videos in the works that I will upload in the next two weeks. Thanks for checking in. :)

YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw
IG: @foodndatig
TikTok: @food.n.dat

I also have a Patreon if you want to help support the channel that would be greatly appreciated :)
https://www.patreon.com/user?u=47488548

One of the best things Mexico shared with the world is it's cuisine. Today we are making Huevos Rancheros a healthy and straightforward breakfast or lunch. Vegetarian too! The recipe is fairly accessible to beginners and a great balanced meal. There is a great textural combination in this dish between the crunchy tortillas and the soft eggs and salsa. The flavour is super interesting as the vegetables for the salsa are charred so a smokey or caramelised component is imparted into the flavour profile. Highly recommended! Let me know in the comments below, thankssss :)

YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw/
IG: @foodndatig

I also have a Patreon if you want to help support the channel that would be greatly appreciated :)
https://www.patreon.com/user?u=47488548

This dish originally hails from Venezuela and is súper delicious, most people will be unfamiliar with working with cornmeal but it has similar properties to regular bread flour. The cooking process is fairly simple but requires diligent supervision so as not to burn anything. The filling is fantastically fresh and really bright in both colours and flavours. I highly recommend giving this recipe a go. It's a long one with some little edits here and there, grab your favourite snack and a juice box before watching! :p

YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw/
IG: @foodndatig

I also have a Patreon if you want to help support the channel that would be greatly appreciated :)
https://www.patreon.com/user?u=47488548

Sorry for the long ass break in uploads I've been super busy with work but have some free time coming up at the end of May so you can expect me to spend more time on the channel. :)

In this video I create a super easy dish consisting of *5* ingredients that is easily replicable and hard to mess up - but still packing loads of flavour.
This is great student food and I used to make it all the time in Uni/ College.
If you wanted to make it super lazily you could even cook the whole thing in one pot, starting the frying and then adding water and pasta to move on to the boiling but I think two pots is more simple. The dish is a great mix of veg, protein and carbs and you can sub the meat out for vegan sausages if you want to make the dish vegan friendly, I recommend Linda McCartney sausages (not sponsored), they just mimic the texture well.

Please give the recipe a go and let me know how it went in the comments below :)

YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw/
IG: @foodndatig

I also have a Patreon if you want to help support the channel that would be greatly appreciated :)
https://www.patreon.com/user?u=47488548

In this video I quickly go over how to 'cook' fish without the use of heat. Using acid and salt we can cure the fish, denaturing proteins and therefore making it SAFE and EDIBLE. This dish is super zesty, fresh and crisp all in one. Its great eaten on a hot day when you don't fancy using heat. Most of the ingredients are easy to source and can be subbed out for other suitable or similar options. Of all my videos this is probably one of the easiest. I really hope you give the one a try especially if you are bored of 'quarantine cooking'.

IG: @foodndatig
YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw/

I also have a Patreon if you want to help support the channel that would be greatly appreciated :)
https://www.patreon.com/user?u=47488548

oh yeah this too x :)
https://www.subscribestar.com/food-n-dat

*3rd time uploading this hopefully it works*

In this video we take fairly boring and everyday staples of lentils and sweet potato and infuse them with BIG flavour! 10+ spices are used in this mouthwatering dish and they promise to excite the palate 👅 . Have no fear as its not a 'blow-your-head-off' spicy dish and has more of a warm and tickley heat instead of just pain. Along with the rice and Paneer cheese it mellows out on the tongue and will satisfy even a meat-eater.
Also, I go over some of the technical aspects of the cooking to truly maximise the potential of the various spices.

Please give the dish a go and tell me what you think in the comments.

I also have a Patreon if you want to help support the channel that would be greatly appreciated :) https://www.patreon.com/user?u=47488548
IG: @foodndatig
YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw/
SubscribeStar: https://www.subscribestar.com/food-n-dat

In this video I give my best attempt at re-creating a Central American classic, Gallo Pinto or Spotted Rooster is a combination of rice n' beans with other funky flavours to make your mouth water. The dish is normally served with cheese, meat, sour cream and plantain. I chose to leave the meat out this time but feel free to add it if you want! Everything in the dish is fried so its fairly low-skilled in terms of cooking competency and even if you're not confident you should give it a go!

IG: @Foodndatig
YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw/

In this video I show you how to make a delicious basil and pork stir fry in a Thai style. Unfortunately I didn't have access to all the ingredients to call it an authentic recipe but I made close substitutions which still allow you to get a similar flavour.

Give it a go and let me know in the comments below!

YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw/
I have an Instagram: @FoodndatIG
go and gimmie a follow!

In this video I show you how to create a fast, low-skilled, high-flavoured mix of small dishes that are great for sharing or as part of a balanced full meal. Replace the Patacones for more widely available corn chips if you cant find them!
Let me know what you think in the comments below, Like Comment and Subscribe! Thank you :)

I also have an Instagram follow me there: @FoodndatIG
YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw/

Enjoying food is my priority but I like to do other things, this channel is dedicated to food but will occasionally have miscellaneous (n' Dat) topics.
I talk briefly about how yoga has helped me calm my mind and stave off bordem during the covid/quarantine period and how it provides structure for me. (no hippie stuff i promise!)

New food vid coming next week :)

In this video I follow a yoga routine by another popular YouTuber:
Yoga With Adrienne. https://www.youtube.com/watch?v=EAtrz_N10Ws&ab_channel=YogaWithAdriene this is the video I follow for reference if you want to give it a try.

YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw/
I have an Instagram: @FoodndatIG
go and gimmie a follow!

In this video I show you how to pickle various vegetables to be eaten straight away or for storage for later use. We go over how to create a stable pickling solution as well. Great for preserving old veg or making use of large quantities. They pair great with pizza - go check out my last video to see! :)

YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw/
I also have an Instagram: @FoodndatIG
go and follow!

Music by LiQWYD:
http://www.soundcloud.com/liqwyd
http://www.bit.ly/liqwyd-youtube
http://www.instagram.com/liqwyd
http://www.spoti.fi/2RPd66h
http://www.apple.co/2TZtpeG
http://www.patreon.com/LiQWYD

Hey guys, in this video i'll show you four methods to reheat pizza with relative ease. Some you may know, others you might not... :)
If you like the look of the pickle in the end, stay tuned for my next video.

I had a bit more fun with this video trying out new (to me) editing methods, lemmie know if you like the edits thanks.

YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw/
I have an Instagram now: @FoodndatIG
Come and follow me and tag me in your recipes for me to see! Thanks.

Music by LiQWYD:
http://www.soundcloud.com/liqwyd
http://www.bit.ly/liqwyd-youtube
http://www.instagram.com/liqwyd
http://www.spoti.fi/2RPd66h
http://www.apple.co/2TZtpeG
http://www.patreon.com/LiQWYD

This video will show you how to make a delicious mouth-watering fried rice with basic ingredients and simple equipment (no Wok needed!). We go over many skills involved in making a fried-rice dish and I identify some of the pitfalls when cooking, so you don't make the same mistakes.

Like, Comment Subscribe!

I will have a new video uploaded for you guys next week. Stay tuned.

IG: @FoodndatIG
YT: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw/

This video will show you how to create a basic but balanced ramen dish on the cheap, with step-by-step instructions. It's totally customizable too.

Like, Comment, Subscribe.

I've got 3 more videos in the works for you all to see, hopefully they'll be ready to publish in the coming weeks.
Any and all feedback is welcome!

IG: @FoodndatIG
YT: Food N' Dat

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Created 1 year ago.

15 videos

Category Cuisine

I do food (n'dat) and wanted to set up a channel here for the eventual cancellation i'll receive in the future. If you like food and cooking videos stay for a while and check me out!

Instagram: @FoodndatIG
Youtube: https://www.youtube.com/channel/UCKkPUiJDs4PRKXubdesG5Kw/