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This video shows you how to make gluten-free brownies!
1/4 Cup of Chocolate
1/2 Cup of Butter
3/4 Cup of Gluten-free Flour
1 Cup of Sugar
1/4 Tsp of Xanthan Gum
1/2 Tsp of Vanilla Extract
Melt chocolate and butter together in the microwave or over the stovetop. Then pour the mixture into a bowl. Add flour, sugar, vanilla extract, eggs, and xanthan gum, then mix. Add other ingredients or leave it plain. Grease the pan then pour the mixture into the pan. Bake at 360 degrees Fahrenheit for about 30 minutes. Add any garnishes you want, then serve.
Thanks to Sporemound for helping me with this video!
Want to know a quick, super-easy way to make a cheep box of brownies taste like something you'd be overcharged for in a fancy cafe or bakery? All you need is an orange to shake things up!
Other Suggestions:: Try adding broken bits of your favorite candy bars to the mix. Nuts are always a classic (but I have enough of those in my family.) A good quality raspberry flavor extract.
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Easy delicious brownies in the crockpot. No need to turn on the oven to bake.
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