2015 : Basque Piperade, with eggs, tomatoes, onion, bell peppers (France)

First published at 12:30 UTC on February 2nd, 2021.

Welcome to this new cooking channel. Today we will cook Piperade, which is a typical dish from south of France. Enjoy and bon appétit !

INGREDIENTS
- 3 peppers
- 2 cans of peeled tomatoes
- 1 egg per person
- 1 large onion
- 1 head of garlic
- Olive oil
-…

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CategoryCuisine
SensitivityNormal - Content that is suitable for ages 16 and over