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Lacto-Fermented Chilli Lemon Carrot Sticks

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First published at 05:11 UTC on February 22nd, 2020.

Vintage Kitchen Vixen

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These tangy Lacto-fermented chilli lemon carrot sticks make a tasty probiotic-rich snack and have just enough kick. Learn how to make this easy small-batch ferment and prepare yourself to get addicted!

Hi! I'm Sylvia from Vintage Kitchen Vixe…

Hi! I'm Sylvia from Vintage Kitchen Vixen. Join me each week on my blog and channel as I share tips for simple living, creating memorable gatherings, and preparing wholesome, traditional meals with a vintage twist.

Read the post: https://vintagekitchenvixen.com/lacto-fermented-chilli-lemon-carrot-sticks/

Referenced posts:
Broth from Scratch with Scraps: https://www.bitchute.com/video/2gzKeUwtDOA/
A Lesson in Making Sauerkraut: https://www.bitchute.com/video/wxXQFKRdNyKf/
Making Homemade Milk Kefir: https://www.bitchute.com/video/H4TlgTW0FGnC/
Frugal Kitchen Rules to Waste Less and Save More: https://www.bitchute.com/video/bWMJ62H9UZy3/

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Pickle Pipes: https://amzn.to/2V5Fq5D

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