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Pressure canning Burmese beef and potato curry

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First published at 05:12 UTC on May 17th, 2020.

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A Burmese beef and potato curry from the book Under the Golden Pagoda: The Best of Burmese Cooking by Aung Aung Taik

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Category	Cuisine
Sensitivity	Normal - Content that is suitable for ages 16 and over

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