Wheat Analogs: Gluten-Free Foods That Cause A Reaction Like Wheat!

First published at 23:36 UTC on December 9th, 2021.

Are you new to the celiac diet world, wheat sensitive or gluten-free? There are several foods that react like wheat in the body, and some of them are part of normal gluten-free foods. These are called "wheat analogs." Remember that nutriti…

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CategoryHealth & Medical
SensitivityNormal - Content that is suitable for ages 16 and over
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