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TORTA DE CARNE MOÍDA DELICIOSA SEM GLÚTEN E SEM LACTOSE

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First published at 11:40 UTC on February 11th, 2024.

Flávia Mundel

FláviaMundel

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Oi, gente! Trago pra vocês uma receita maravilhosa de torta salgada com recheio de carne moída, que eu aprendi com a maga da panificação sem gluten, Carla Serrano, uma chef que eu admiro e sou fã. Segue abaixo os ingredientes e tamanho da forma que …

INGREDIENTES:
MASSA:
50g de farinha de arroz - 1 /3 de xícara
50g de farinha de grão de bico - 1 /2 xícara
50g de fécula de batata - 1 /3 de xícara
60g de polvilho doce - 1 /2 xícara
1g de goma xantana - 1 /2 colher de chá
6g de psyllium - 2 colheres de chá
7g de sal - 1 colher e 1 /2 de chá
Ervas a gosto - orégano, manjericão, salsinha
240g de ovos - 4 unidades tamanho jumbo
125g de óleo de girassol - 1 /2 xícara mais 2 colheres de sopa
2 dentes de alho
15g de fermento em pó - 1 colher de sopa
RECHEIO:
1 fio de azeite
70g de cebola picadinha - 1 unidade pequena
2 dentes de alho picados
300g de carne moída crua
100g de cenoura ralada
100g de azeitonas picadas
100g de tomate pelado amassado ou batido no liquidificador
Ervas a gosto
Sal a gosto