Brie cheese & salsa pasties / turnovers from scratch

First published at 20:45 UTC on September 5th, 2019.

A yummy brie cheese & tomato salsa pasty.

You'll need :
375g/13oz self-raising flour, plus extra for rolling
½ tsp fine salt
75g/2½oz butter
225ml/8fl oz milk
Brie cheese

SensitivityNormal - Content that is suitable for ages 16 and over