Pesto recipe, classic Italian sauce from Genoa

First published at 07:32 UTC on October 2nd, 2019.

Pesto / Basil / pine nuts / garlic / parmesan and olive oil. Perfect with pasta or salads

Music by Jamie Pringle of Little Crazy

Pesto

Basil leaves 56g / 2oz

Pine nuts 40g / 1.5oz

Parmesan 40g / 1.5oz

Olive oil 12...

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CategoryCuisine
SensitivityNormal - Content that is suitable for ages 16 and over