PREPPER PRACTICE - Dehydration - Part 2, Sour Cream - August 1, 2019

First published at 23:55 UTC on August 1st, 2019.

Here are the results of 4 pints of sour cream reduced to a powder by using dehydration to remove the water in the product. It was tad bit difficult in removing the thinner portions of the sour cream once it was dry. I recommend a thick spreading o...

SensitivityNormal - Content that is suitable for ages 13+