Episode 1: Smoked BBQ Peach Spare Ribs Video
First published at 10:23 UTC on November 24th, 2019.
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Category | Cuisine |
Sensitivity | Normal - Content that is suitable for ages 16 and over |
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This is my first BitChute video doing my favorite peach recipe rib cook. I've never done a video before, so be gentle in the comments. If you guys have any questions or comments, please feel free bellow.
Support us on Patreon- https://www.patreon.com/txbbqguys
Send me an email- [email protected]
For charcoal I used B&B competition lump, and for wood I used B&B post oak and pecan.
Shout out to Harry Soo, Malcolm Reid, and Guga for inspiring me to do more!
Rub recipe-
1/4 cup of kosher salt
1/4 cup ground coarse black pepper
1/4 dark brown sugar
1/4 cup smoked paprika
1/4 cup of granulated garlic
1/4 cup granulated onion
2 Tbsp of dry mustard
2 Tbsp of cumin
1 Tbsp of turmeric
1 Tbsp of McCormick's Applewood Rub
1 tsp of cinnamon
My Spray -
1 small bottle of Apple juice
1 dollop of apple cider vinegar
1 dollop of Beyond Bouillon
About 3 dollops of blue agave nectar
Peach recipe-
4 scoops of peach jam
2 pinches of garlic powder
3 shakes of Slap Ya Mama 'Hot"
2 shakes of dried habanero
Category | Cuisine |
Sensitivity | Normal - Content that is suitable for ages 16 and over |
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