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Buttered Cabbage (Embeurrée de Chou - French recipe in English)

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First published at 17:23 UTC on September 15th, 2020.

#butter
#cabbage
#lardon

Cooking With Benoit

parishortstay

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Today, Benoit is preparing a Buttered #Cabbage (Embeurrée de Chou) in the #kitchen of University Ranch, a short term rental family house, located in the East Lansing area (#Michigan), 15 minutes away from #MSU's #stadium.
More information here : https://www.traveljadore.com/michigan-state-university-ranch-house
A virtual visit here : https://www.youtube.com/watch?v=__-3K6o9ufs

We have cabbage, carrots, onion, butter and cream : the perfect combination for a buttered cabbage, or l'embeurrée de chou, which is a countryside dish from Vendée, Atlantic western #France.

Recipe :
- 1 cabbage, washed, pre cooked and sliced
- 2 or 3 carrots peeled and thinly sliced
- 1 onion, peeled and thinly sliced
- A stick of soft butter
- 15oz of pork meat (optional)
- Half a lb of liquid cream

Consider watching "Cooking With Benoit" on Odysee : https://odysee.com/@cookingwithbenoit:3

Visit our Travel J'adore website to check on our short term rentals in France, Ireland, New Zealand and America : https://www.traveljadore.com/home

Visit our "made in Ireland" online shopping website :
https://www.madeineireland.store

Please consider helping the channel grow with :
- #Monero (XMR)
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Many thanks for your interest.

LESS