First published at 20:31 UTC on September 5th, 2018.
Patreon.com/TorontoGuy
*PIZZA BREAD*
INGREDIENTS
1/3 cup olive oil
2 tsp. garlic powder
2 (16 ounce) pkgs pre-made pizza dough or homemade pizza dough (I found these at No Frills, for my fellow Canadian`s).
1 (7 oz.) pkg sliced pepperoni
1 (8 oz…
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Patreon.com/TorontoGuy
*PIZZA BREAD*
INGREDIENTS
1/3 cup olive oil
2 tsp. garlic powder
2 (16 ounce) pkgs pre-made pizza dough or homemade pizza dough (I found these at No Frills, for my fellow Canadian`s).
1 (7 oz.) pkg sliced pepperoni
1 (8 oz.) pkg shredded mozzarella cheese
DIRECTIONS
1. Preheat oven to 375 degrees F
2. Separate pizza dough into small bite sized pieces.
3. In a bowl add your favorite flavored dipping oil. Toss dough pieces in dipping oil to lightly coat.
4. Layer dough pieces in bottom of Bundt or fluted tube pan, next layer sliced pepperoni, shredded cheese and sprinkle with garlic powder. Repeat layers again, and end with final
layer of dough pieces.
5. Bake in the preheated oven until the bread is browned and cooked through in the center, 30-40 min
6. Remove from oven, and invert the pan on a cutting board; the bread will fall out of the pan in one piece. (Or let it cool for 5 minutes then flips and remove from pan)
7. Serve by pulling the bread apart into individual servings with optional dipping sauce on the side.
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