3 Healthiest and Best Breads for Weight Loss

Hi,
And Welcome to my Channel. There are few foods more comforting and enjoyable than bread...

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Whether it is a warm piece of focaccia dipped in olive oil... a sandwich on a chewy baguette... a flaky croissant... or even the simplest slice of toast with butter...

Just thinking about these foods makes your mouth water!

And the blissful “intoxication” you experience when you eat bread is real.

In fact, you might say bread is the original food addiction.

Traditional bread produces compounds called gluteomorphins. And as their name implies, these compounds engage opioid receptors in your brain – the same receptors triggered by drugs like morphine and heroin.

Very similar compounds, called casomorphins, are found in cheese.

That would certainly explain the euphoric rush of pleasure you feel when biting into a crusty slice of pizza with bubbly, melted cheese!

And just to make sure you keep coming back for more – the blood-sugar spike you get from high-carb bread elevates dopamine – the “craving neurochemical” from which the word “dope” originates.

So it is no stretch of logic to say that...
Our love affair with comforting (and addictive) bread is as old as recorded history...

Click Below to find the Winning Secret
Kelly Herring, Author, Nutritionalist & Biochemist wants to Share with you how 10+yrs of trial and Error. Lead to a bread recipe that promotes weight loss Click Here >> https://bit.ly/KetoB3