Creme Brûlée the classic French baked custard

First published at 00:37 UTC on August 24th, 2019.

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Backing music written by Jamie Pringle of Little Crazy

Creme Brûlée

Egg Yolks 4

Caster sugar 50g / 1.75oz

Double Cream 300ml / 0.5pints

Milk 33ml / 1 fl oz

Vanila e…

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CategoryCuisine
SensitivityNormal - Content that is suitable for ages 16 and over
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