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How to Make Great M&M Cookies
In this video, I show you how I go about making one of my favorite Christmas cookies, M&M cookies ara a great variant of the classic chocolate chip cookie. In my recipe, I make a couple personal changes that I note, the use of whole wheat flour and "Splenda" as the generic term for sucralose artificial sweetener. Both are easily replaced with all-purpose flour and sugar on a 1:1 measure basis.
You can find my printed recipe here: https://goo.gl/PRfHMJ I hope you enjoy the video!
*There is a popping in the audio of the first part of this video, I apologize, it seems this occurred during the rendering of the video and is associated with my use of multiple cameras and dual audio tracks. Once I switched to a single camera in the latter part of the video the problem went away. This is a first-time occurrence for me, I will be investigating this issue for future videos.
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using two Canon Vixia HF R800 video cameras, was edited using Davinci Resolve 15.2 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.2. The thumbnail was shot using a Moto G6 phone and edited using Affinity Photo, the overlay was produced using Affinity Director.
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Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
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Swing-A-Way 6090 Easy Crank Can Opener, Black
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Canon VIXIA HF R800 Camcorder (Black)
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Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
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Category | Cuisine |
Sensitivity | Normal - Content that is suitable for ages 16 and over |
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